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Kings of Leinster + Borris House Carlow

The Lines of Beauty

Roger White writes in Country Life, 2011, “First time visitors to Irish country houses are often struck by two things in particular. One is the sheer quality of architecture and craftmanship, and the other is the idiosyncrasy of the families who have owned these houses. Borris House in County Carlow has both characteristics in spades. The idiosyncrasy tends to be associated with the Anglo Irish but it would not be strictly accurate to so describe the Kavanaghs of Borris, about whom there is nothing ‘Anglo’.”

Staggered up a hillside, an architectural beauty parade of picturesque cottages clinging to the gradient, a Georgian house doubling as a petrol filling station, a boutique hotel boasting a celebrated chef, and an improbably vast château like a granite mirage on the horizon, Borris in County Carlow is a cut above the average Irish village. With a County population of 50,000, one third that of the smallest London Boroughs, driving around Carlow is a breeze. It’s off the beaten track of the touristy east coast. Despite a chalkboard at the gates announcing a house tour, we’re the only people to turn up. Just us and the owner Morgan Kavanagh. There are no National Trust style timed entry queues round the curtilage.

While we are led round the house and adjoining chapel, outside something magical is happening. It’s the bewitching hour: late afternoon in an Irish winter. The windows of Borris House are ablaze – amber, cerulean, mauve, scarlet – in reflected glory as the sun sets behind the Blackstairs Mountains far away across the Barrow Valley. So what do we learn on our select tour? Rather a lot: Morgan proves to be an entertaining and well versed guide.

Key points of the tour include: Borris House is a mostly 1830s Richard and William Vitruvius Morrison confection. Neoclassical innards under a Tudoresque skin. In turn, the original Georgian box had swallowed up an older castle. Morrison masterpieces stretch the length of the country from Glenarm Castle in the north to Ballyfin in the midlands and Fota in the south. Glenarm Castle in County Antrim is the closest in looks.

Borris is the seat of the MacMorrough Kavanaghs, High Kings of Leinster. Their pedigree is traceable back to the dawn of Irish history. King Art Mór Mac Murchadha Caomhánach was a particularly feisty ancestor who reined for 42 years, reviving his family’s power and land in between warring with the English King Richard II. The estate was once 12,000 hectares before being broken up in 1907. On the current 260 hectare walled estate are Lebanon cedars, fern leaf beeches and Ireland’s tallest broadleaf tree. It’s a 44 metre high hybrid American poplar down by the River Barrow.

Morgan says, “A two storey wing with a walkway over the kitchen used to connect the main house to the estate chapel so that the family could enter straight into their first floor gallery seating. My grandmother demolished that wing. Anglican services are still held in the chapel every other Sunday.” Songstress Cecil Frances Alexander, forever extolling the combined merits of Christianity and country life, donated an organ (of the musical variety) to the chapel. Her son Cecil John Francis Alexander married Eva Kavanagh, daughter of a 19th century owner of Borris House, in 1882.

Most excitingly, in 1778, Eleanor Charlotte Butler, the sister-in-law of Thomas Kavanagh fled from Borris House where she was staying to elope with Sarah Ponsonby of Woodstock in Inistioge, County Kilkenny. Eleanor and Sarah escaped to East Britain and set up home together in Plas Newydd, Llangollen. They became well known as the ladies who did more than lunch together. Morgan recently discovered an 18th century letter in the library of Borris which refers to the pair as “Sapphos”.

Local historian Edmund Joyce carried out a study titled Borris House County Carlow and Elite Regency Patronage in 2013. Extracts include: “This study focuses on Borris House, the ancestral home of the MacMurrough Kavanagh family, situated beside the town of Borris in south County Carlow, Ireland. The house sits on a hillside facing southeast towards the County Wexford border. The Blackstairs Mountains, which terminate the prospect, form a boundary in that direction of unusual grandeur. During the 18th and 19th centuries, the MacDonough Kavanagh family were amongst the most powerful in the country with up to 30,000 acres of land in Counties Carlow, Kilkenny and Wexford.”

“In the early 19th century Borris House underwent a dramatic transformation and the house as it now stands is the result of this remodelling of the earlier classical house. The architectural historian Peter Pearson describes how ‘in the 1800s the MacMurrough Kavanaghs of Borris embarked on a lavish building programme that transformed their 18th century mansion into a Tudor Revival showpiece’. The changes were performed under the direction of Richard Morrison, the Cork born architect. The remodelled Borris House was the earliest recorded property in County Carlow to adopt the Gothic Revival style. Early Gothic Revival houses such as Slane Castle, County Meath (1785), are simply classical houses with gothic details.”

“The importance of Borris House as a Regency house designed by an Irish architect, furnished by Irish craftsmen and occupied by a landed family of Gaelic descent deserves a thorough study in order to draw out a deeper understanding of its meaning in the broader context of Regency design both at home and abroad. The scale of the building project at Borris House can be categorised as considerable by any comprehensive by any standard. The veneering of the house in the Gothic Revival style brought it up to date with fashionable contemporary design. In Ireland, a building draped in a gothic shroud provided a consciousness and awareness of defence together with a deep rooted long ancestral provenance.”

“Christine Casey in her essay The Regency Great House describes how Richard Morrison ‘created a series of starkly contrasting interiors’, stating that ‘Borris is clearly a house bristling with ideas, unresolved but full of vitality and interest’. This clearly underscores the importance of the house in the context of Irish Regency design. Casey sees Borris House as Richard Morrison’s Regency prototype that ‘whets the appetite for the Morrisons’ grandest and most mature country house, Ballyfin, County Laois’.” Richard Morrison’s son, although suffering from depression, would join him in the thriving architectural practice. Randal McDonnell, Lord Antrim, owner of Glenarm Castle, once remarked to us how Morrison junior, “Went by the rather wonderful name of Vitruvius.”

In 2022 Edmund Joyce gave a lecture on Borris to the Kilkenny Archaeological Society. He explained, “The house is missing a big chunk and that chunk is missing as a result of works that happened in the 1950s. So when you get an architect in the 1950s to give you advice they give you three options. First option to let Borris House and build a small house adjacent. Second, to demolish rear sections of Borris House and take down the top storey of the main house. Third, to demolish Borris House and build a small house adjacent, a four bedroom bungalow in the walled garden.”

The Kavanaghs’ architect was Dan O’Neill Flanaghan of Waterford City. Edmund pulled extracts out of his 1957 report: “Perhaps I will be forgiven if I say that Borris House is not an architectural gem … to completely remove the front portico I do not think the general appearance of the house would suffer by its removal … to invite tenders from demolition contractors, and the second to auction it room by room, or floor by floor, and employ one’s own contractor on the demolition.”

Fortunately any decisions on the future of the house and estate had to go through four trustees. Option two was chosen in part: demolish the long two storey subsidiary wing but this proved costly and bereft the house of its kitchen. The cupolas, the crowning glory of the four square turrets at each corner of the main block were removed at this time. Fortunately that’s as far as the demolition progressed. Edmund ended his lecture with, “The house was going forwards then it started going backwards now it’s going forwards again. A lot of restoration work is happening and the current generation is very interested in putting back what was there before. It’s nice to see that it’s gone full circle.” The recent lime rendering washed in apricot accentuates the best parapet in Ireland, even with the cuploas removed. Turning the circle comes at a price: it costs the Kavanaghs about €250,000 a year to maintain and run Borris House and its estate.

“The sun rises and the sun sets, and hurries back to where it rises.” Ecclesiastes 1:5

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Belcanto Restaurant Lisbon + José Avillez

When the Hallelujah Chorus Sang

Rt Hon Jacqui Smith and Tessa Jowell © Lavender's Blue Stuart Blakley

“I’ll eat when I’m dead,” quipped Daphne Guinness, heiress-turned-chanteuse. We haven’t cooked since the war but we’ve certainly dined out on that. Quo vadis? Quo Vadis. Hello Kitty Fisher’s. Blue Fin seafood. Annabel’s. The incredibly Social Eating House. Intertwining wining and dining otherwise known as ‘spending the nephew’s inheritance’. First there was the Astrid Bray hosted Christmas party at Daphne’s. Next came the Launceston Place midsummer soirée with good stock (company and gravy) and theatrical staff. Epigram anyone? Yep, both Princess Diana haunts. We’re following in her footsteps, even photographing Prince CharlesLe Caprice to go. Completely up our own rue.

Belcanto Lisbon Exterior © Lavender's Blue Stuart Blakley

Provenance matters, whether antiques or antipasti, dated or stated or possibly slated. So it was good to indulge in whipped Elveden beets at the MABA (Middle Aged British Artists) adorned Hix Soho. The farm shop on the Guinnesses’ Elveden Estate is a destination in itself. For the carnivorously inclined, Glenarm Estate produce pops up several times on Hix’s menu. The walled garden at Glenarm Castle is a destination in itself.

Belcanto Tuna Tartar Cone © Lavender's Blue Stuart Blakley

Escaping what Lord James Bethell called “the chilling effect of the referendum on social calendars” at Westbourne’s groovy fifth inaugural garden party, waving goodbye to The Right Honourables Tessa and Jacqui, we’re off to hot hot hot Lisbon. Well, not before stopping for nocturnal wanderings in the Royal College of Surgeons’ Hunterian Museum. It’s not every night we get to enjoy noirish canapés next to the mesentery of a sheep with several globular cysts attached to the tissue by long pedicles.

Belcanto Amuse Bouche © Lavender's Blue Stuart Blakley

With the rhetorical daring of Mrs Merton’s interrogation of the millionaire Paul Daniel’s wife Debbie Magee, what first attracted us to the lovely Belcanto? Answer: wherever there’s a Michelin star there’s Lavender’s Blue. Make that two and we’re there with bells on ding-a-ling. Belcanto is the first restaurant in Lisbon to receive two Michelin stars. José Avillez is the first Portuguese chef to achieve this accolade. The hot to trot 36 year old has created a paradise for pescatarians with sophisticated palates. He does, after all, have over 1,000 miles of coastline to explore. Piscean provenance ain’t ever a problem. In his own words:

Belcanto Starter © Lavender's Blue Stuart Blakley

“My life is cooking. Because of that, many of my memories are tied to tastes. I was born and raised in Cascais, near the sea. The memory of being that close to the sea is very strong and is really a part of me – it defines me. I truly love cooking fish and seafood. Let me say I believe that in Portugal we have the best the sea has to offer in the world. I love creating dishes with the taste of the sea. At Belcanto, we use algae codium which has a very strong taste of the sea. I loved eating it on the beach at Guincho.” Such joy, joy, joy.

Dip in the Sea Belcanto © Lavender's Blue Stuart Blakley

Belcanto Sea Bass © Lavender's Blue Stuart Blakley

Belcanto The Garden of the Goose that Laid the Golden Eggs © Lavender's Blue Stuart Blakley

Belcanto is in Chiado, Lisbon’s most exhilarating neighbourhood. Chiado is a cultural mix of the old and new, the traditional and the adventurous, a distillation of the best. Easily a metaphor for José’s cooking. Outside may be sweating 30 degrees but inside a coolly slick gastronomic and sensory performance is underway. There are just 10 tables for the chef to impress with his pedigree. Table to tableau. Thank goodness for the high waiter to customer ratio as we eat more courses on the tasting menu than Henryk Sienkiewicz’s novel Quo Vadis has had film versions. The bill comes to €759.50. Say bon. Not exactly cheap as frites, but it’s a special occasion, a Lisbon treaty.

Belanto Red Mullet © Lavender's Blue Stuart Blakley

Behind an unassuming white exterior lies the understated white interior. A blank canvas. It’s the food that delivers the colour | shock | humour | art. Palette to palate. An exploding olive, “a tribute to the great chef Ferran Adrià” explains our waiter, sets the scene. José trained at elBulli, Ferran’s legendary triple Michelin starred Catalonian restaurant. Said olive is served in a 2cm diameter frying pan. Similarly, caviar topped edible stones crack open in a flow of volcanic lava. Textures and tastes and experiences and expectations are reinvented. Foraging in flowers for tuna tartar cones for starters. “You tell me!” smiles our waiter when asked what the indefinable taste is in the pudding. “How is your mushroom?” he later laughs. Rosemary ash butter tastes like fag butt ends. This is haute haute haute cuisine. And we’re loving it. All 3.5 hours.

Belcanto Pumpkin © Lavender's Blue Stuart Blakley

Belcanto Pudding © Lavender's Blue Stuart Blakley

Birthplace of fashion designer Cruz Bueno, it’s good to see the cool cool cool citizenry of Lisbon that have hung around in the sizzling heat live up to our soignée sartorial expectations. And there’s not a pickled dead sheep in sight. There’s more art in simply eating. Portugal is having a fashion moment according to Knightsbridge’s top kitchenware store Divertimenti. This Christmas’s essential stocking filler is a cabbage bowl designed by Portuguese artist Bordallo Pinheiro. Caldo Verde, cabbage soup, is a national dish. Our Divertimenti bowl is purely ornamental, unused of course. Bathos to pathos.

Belcanto Mandarin Sorbet © Lavender's Blue Stuart Blakley

Categories
Architects Architecture Country Houses People

Kings of Leinster + Borris House Carlow

The Lines of Beauty

Borris House Estate © Lavender's Blue Stuart Blakley

Staggered up a hillside, an architectural beauty parade of picturesque cottages clinging to the gradient, a Georgian house doubling as a petrol station, a boutique hotel boasting a celebrated chef, and an improbably vast château like a granite mirage on the horizon, Borris in County Carlow is a cut above the average Irish village. With a County population of 50,000, one third that of the smallest London Boroughs, driving around Carlow is a breeze.

Borris House Carlow © Lavender's Blue Stuart Blakley

  • Borris House is a mostly 1830s Richard and William Vitruvius Morrison confection: neoclassical innards under a Tudoresque skin. The original Georgian box swallowing up an older castle is decorated outside with battlements, finials, cupolas and hood mouldings, some ogee shaped.
  • Morrison masterpieces stretch the length of the country from Glenarm Castle in the north, Ballyfin in the midlands and Fota to the south. Glenarm is the closest in looks.
  • Borris is the seat of the MacMorrough Kavanaghs, High Kings of Leinster. Their pedigree is traceable back to the dawn of Irish history. Art Mór Mac Murchadha Caomhánach was a particularly feisty ancestor. Reining for 42 years before his demise in 1416, he revived the royal family’s power and land. He spent a lot of time warring with Richard II.
  • On the 650 acre walled estate stands Ireland’s tallest broadleaf tree. It’s a 144 foot high hybrid black American poplar down by the River Barrow. The estate once covered 35,000 acres before being broken up in 1907.
  • Current owner Morgan MacMurrough Kavanagh says, “A two storey wing with a walkway over the kitchens used to connect the main house to the estate chapel so that the family could enter straight into their first floor gallery seating. My grandmother demolished that wing. Anglican church services are still held in the chapel every other Sunday.”
  • Songstress Mrs Alexander, forever extolling the combined merits of Christianity and country life, donated an organ to the chapel. Her son married Eva Kavanagh, daughter of a mid 19th century owner of Borris.
  • In 1778, Eleanor Charlotte Butler, the sister-in-law of Thomas Kavanagh fled from Borris House where she was staying and eloped with Sarah Ponsonby of nearby Woodstock, Inistioge. Eventually escaping and setting up home together in Plas Newydd, Llangollen, they were two ladies who allegedly did more than lunch together. A recently discovered 18th century letter in the library of the house refers to the pair as “Sapphos”.

Borris House Main Fronts © Lavender's Blue Stuart Blakley

Borris House Side Elevation © Lavender's Blue Stuart Blakley

Borris House Portico © Lavender's Blue Stuart Blakley

Borris House Plasterwork © Lavender's Blue Stuart Blakley