The Cat That Got the Cream Among the Pigeons
Skylon isn’t just a hotel along the northern route into Dublin. It’s also a pop up restaurant along Southbank London which for now has popped out of its usual home on the third floor of Royal Festival Hall right onto the terrace along the embankment. The sharp lines and abstract planes of this mid 20th century Grade I Listed Corbu-on-Söderström building are strengthened by a cobalt blue sky. Part of the D+D restaurant group, alfresco Skylon is all about informal European plates, people watching and soaking up those Vitamin D rays.
