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Mary Martin London + Zelda Blakley

Haute Cature

Put simply, Gertrude Stein is Zelda Blakley’s favourite author and Tender Buttons of 1914 her favourite book. Transparent intellectual accessibility is not Zelda’s chief concern. Take: “The instance of there being more is an instance of more. The shadow is not shining in the way there is a black line.” She just doesn’t wear her erudition lightly; Zelda also likes to don Mary Martin London and we’re not talking the prêt-à-porter range.

Britain’s leading fashion artist is in her prime, now working at concert pitch: already this month she’s received gongs at The Extraordinary Achievers Charity Awards and Power of A Woman Awards. As always with her one-off pieces, there’s more to Zelda’s cape than meets the eye. “The checked tweed is very British and the handsewn felt shamrocks represent Ireland, reflecting Zelda’s Anglo Irish heritage,” Mary explains. “The duffle coat buckle shows off her street cred too. The costume jewellery is just literally that – fit for royalty!”

The fashion artist was inspired by the oil painting of Queen Charlotte in Zelda’s London residence. Mary shares, “Baron Christian Friedrich von Stockmar, a contemporary of the Queen Consort of King George III, said she had a ‘positive mulatto face’. Her ethnicity as a woman of colour is often denied or ignored by mainstream history.” Queen Charlotte had a celebrated diamond filled collection of jewellery. To segue back to Gertrude Stein, “Giving it away, not giving it away, is there any difference. Giving it away, not giving it away.”

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Architects Architecture Art Design Developers Fashion Hotels Luxury People Restaurants Town Houses

SABBATH PLUS ONE Louis Pasteur Street + The Jaffa Hotel Jaffa Tel Aviv

Love in a Hot Climate

“Now let my lord send his servants the wheat and barley and the olive oil and wine he promised, and we will cut all the logs from Lebanon that you need and will float them as rafts by sea down to Joppa. You can then take them up to Jerusalem.” II Chronicles 2:15 to 16

The sun stands still. Gazing across the Mediterranean shoreline (273 kilometres stretching north to Lebanon and tipping Egypt to the southwest), astonished by our own brilliance, mingling with the coastal elite, we are delighted how well the afternoon has turned out. “You will die! The Jaffa is gorgeous,” coos Parisienne Maud Rabanne, une dame cultivée. “Coucou! Have coffee on the roof terrace. It’s got the best view! The Jaffa is one of my favourite places. It’s fabuloso! C’est la vie! That’s what we say in Paris. We always mean it in a positive way. Montagne de baisirs. Remplie de joie d’amour et de bonheur. Tchin-tchin!” Cinq à sept. Coûte que coûte. Le paradis, c’est les autres.

Moshe Sakal describes a similar view in his novel The Diamond Setter (2018), “Tel Aviv sprawls out on the right, the rocks of Jaffa on the left, and straight ahead lies Andromeda’s Rock, a plain looking rock that juts out of the water with an Israeli flag billowing on its peak.” International architect John O’Connell hints, “Should you arrive at the hotel, go further up and down the hill, as the Roman Catholic church will be on your left, and nearly opposite it is a very fine and abandoned Ottoman building. A robust ensemble. Try to see the internal court, where I have failed to do so! Such supreme life and joy!” Ah, that will be the Old Saraya House taken over by clubbers, bats and thespians. Abandonment begone!

We’re enjoying a Mitfordesque moment (Love in a Cold Climate heated up from 1949) on that terrace: “So here we all are, my darling, having our lovely cake and eating it too, one’s great aim in life.” We’re feeling “very grand as well as very rich”. The pleasures of passing hours. It helps that this heroic hotel is emphatically designed by everybody’s favourite minimalist maestro, master of the monastic John Pawson, along with Israeli architect and conservationist Ramy Gill. Oracle of our own orbit, balancing on a notional pedestal, we don’t need a doctorate in aesthetics to appreciate John Pawson’s masterwork. John O’Connell is on a roll: “Mr P’s oeuvre is so restrained. Everything’s resolved.” It’s a breath of fresh air, or at least an intake of the coolest sea breeze imaginable. Soon we will be expounding riddles with the grand piano and dwelling on Gertrude Stein (Tender Buttons, 1914), “Cold climate. A season in yellow sold extra strings makes lying places.”

The 1870s Saint Louis V Hospital, built by French businessman François Guinet to the design of architectural practice Grebez and Ribellet and managed by the Sisters of Saint Joseph of the Apparition, has been sharply reimagined under John Pawson’s crisply contained direction. Delamination of extant solid form – from the remnants of a 13th century Crusaders’ bastion in the lobby to the peeling paint of the dusky pink loggias – leads to a richly layered intertextual discursively informative spirited patina of the raw and the worked throughout the revelatory restoration and clever conversion and audacious augmentation and sensual solution. Faded lettering over the arched doorways lining the loggias reads: ‘Communaute’, ‘Tribune’, ‘Salle Ste Elizabeth 2me Don Blesses, ‘Salle Ste Clotilde 2me Don Fievreux’, ‘Salle Ste Marie Pensionnaires’, ‘Orphelinat’. As Hans Ulrich Obrist (Ways of Curating, 2014) would interject, “… conversations … are happening between various narratives”.

Beyond the lobby with its Ligne Roset corduroy sofas and Damien Hirst spin paintings and lacquered backgammon tables lies a courtyard garden of sacred and human geometry (an unflowered greenscape) linking the ancient with the old with the new with the futuristic. John Pawson venerates yet challenges the original architecture, creating an unfolding sequence of voids and vistas and virtuosic visions. There’s an endless tightly choreographed play between past and present, architecture and art: a nuanced paradox of togetherness and oneness. As Elizabeth Bowen contends in The Heat of the Day (1948), “To turn from everything to one face is to find oneself face to face with everything.” There lies the definite ascetism – to be freed from oneself. Not even an Israeli Frances Hodgson Burnett (The Secret Garden, 1911) could summon up such discreet walled splendour. Corrugations of percolated sunshine ripple across the stone floor, climbing over chairs, falling over tables. Beyond the courtyard lies the Chapel Bar. The beyondness of many things. This world is our oyster and ours alone. It’s all it’s cracked up to be. Postcard home material. We’re checked in; we’ve checked out. Being here; doing it.

A private paradise. A secret world. A hidden kingdom. Cloistered espaliered sequestered formal glory. The very essence of unexampled exclusivity. If luxury could be bottled … heaven’s scent. A multiple epiphanic realisation of complete beauty. It was as if Elizabeth Bowen was in The Jaffa and not The House in Paris (1935), “Heaven – call it heaven; on the plane of potential not merely likely behaviour. Or call it art, with truth and imagination informing every word.” Marilynne Robinson (When I Was a Child I Read Books, 2012) insists, “Call it history, call it culture. We came from somewhere and we are tending somewhere, and the spectacle is glorious and portentous.”

Ah – the Chapel Bar – from litany and liturgy to luxury and libation, à la carte over elegy, mixology supplanting doxology, heterodoxy replacing orthodoxy, every hour is happy in this soaring sanctuary for sybarites. The only blues are the saturated cerulean hues of the ribbed vaulted ceiling. Beautiful in its loftiness, this bar is an explosion of sizzling rarity, of dazzlingly dilettantish individuality. There are no equals. There were no prequels. There’ll be no sequels. The perfect pitstop to slake your thirst, it’s like being at a house party if all your friends are knowingly sophisticated distractingly gorgeous models or similar ilk rocking new threads inspired by Inès de la Fressange’s (Parisian Chic Encore: A Style Guide, 2019) “haute couture and street style” – Doron Ashkenaz shirts and skin fade haircuts – dancing in eternal graceful circles. In Tel Aviv, kitchen and club are often confused so dancing on tables is de rigueur. A real era catcher: the New Roaring Twenties. Here they come The Beautiful Ones, The Fabulists, The Found Generation, Our Milieu. As befits our subject matter, we’re looking just a little bit sparkly ourselves: all dressed up in Elie Saab attire with somewhere to go; we shall go to the ball. What Roland Barthes (The Fashion System, 1963) calls “the euphoria of Fashion”. All of life has been a dress rehearsal for tonight. For a hot minute we’re running with the fastest set in town. To reference Nancy Mitford’s Don’t Tell Alfred (1963), it’s “high-falutin’, midnight stuff”.

The hotel is all “courtesy clouds” and “honeyed luxury” in a “rococo harmony” straight from The Diamond as Big as the Ritz (Frances Scott Fitzgerald, 1922). Average doesn’t exist in The Jaffa: it’s Lake Wobegon for real and we’ve got a majestic waterside view. Such is the alchemic segue! And who should know better than us? We’re qualified connoisseurs of fabulousness with diplomas in decadence, bachelors in brio and masters in magnificence. Very Bright Young Things. We’re taking the advice of Frédéric Dassas, Senior Curator of the Musée du Louvre Paris. During the Remembering Napoléon III Dinner at Camden Place in Kent he guided us: “Be part of the room; don’t just go through it.” The Chapel Bar is full of “people one should know” to channel Dorinda, Lady Dunleath. She would say, “It’s wild!” The glitter of this mirage. “Every generation has to keep the party going,” Her Ladyship always remarked in her Belgravia meets Ballywalter accent.

Morning figs and evening chocolates bookend a day’s room service. “Upstairs is crazy with dreams or love,” purrs Elizabeth Bowen (The House in Paris again). Guest suites breathe and stretch and sprawl across six uncrowded unhurried unparalleled bedroom floors, arabesque honeycomb filigreed screens flung open to the birds tweeting roosters crowing leaves rustling church bells peeling Saint Michael’s Greek Orthodox School pupils singing car horns honking cacophony. Deliciously diffused light seeps through the open window conjuring up a crimson carpet of crushed rubies. Devoid of demanding garniture or frivolous flotsam and jetsam, passing on the passementerie, the sole artwork in our bedroom is an orange tree captured by Israeli photographer Tal Shochat. Scholar Rebecca Walker educated us at the Remembering Napoléon III Dinner: “Eugénie, Empress of the French, had a fondness for knickknacks.” The unfussy décor of our bedroom would raise her imperial chagrin. A slanted mirror doubles as a reflection of perfection and a television. The perfumed aroma of jasmine and honeysuckle intensifies in the dying heat of a balmy summer day. And so to bed. Looking back, much later, like Frances Scott Fitzgerald’s character John we “remembered that first night as a daze of many colours, of quick sensory impressions, of music soft as a voice in love, and of the beauty of things, lights and shadows, and motions and faces”. Elizabeth Bowen’s line in To The North (1932) haunts us still: “this evening had an airy superurbanity”.

“… and he has filled him with the Spirit of God, with wisdom, with understanding, with knowledge and with all kinds of skills – to make artistic designs for work in gold, silver and bronze, to cut and set stones, to work in wood and to engage in all kinds of artistic crafts.” Exodus 35:31 to 33

(Extract with alternative imagery from the bestseller SABBATH PLUS ONE Jerusalem and Tel Aviv).

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Hotels Luxury Restaurants

The Berkeley Hotel Knightsbridge London + Beach Huts

Cabin Crew 

Over the last while, swimming against the tide, we have been consumed by a tsunami of beach huts from Bexhill-on-Sea, Cooden Beach and Eastbourne to Hastings, Littlehampton and Westbrook Bay. And Deal of course. But we never quite expected to be breezily coasting along to face seaside exposure in… Knightsbridge. Shedding any retro rusticity never mind dodging budgie smuggling by the bucketful, primary colours afloat, The Berkeley offers sophistication in spades while flying the flag for its coastal theme. When the chips are down, it’s time to head for the beach huts at your local five star. Talk about drowning in a new strand of luxury. Life’s beachy. Over to Gertrude Stein in her 1914 classic Tender Buttons: “A winning of all the blessings, a sample not a sample because there is no worry.”

Our hut is full of the haves and the have knots. HMS Bon Voyage is plain sailing thanks to the crew on board this afternoon. We’re feeling somewhat nautical and rather nice, ready to learn the ropes. Fortunately all hands are on deck to deliver service with platefuls of smile. Ship ahoy! We’re all awash with admiration for this full throttle­ experience. Our table might be a cacophony of firm but feisty first world orders but we’re not feeling fishy so dive straight into the off menu on zeitgeist in vogue vegetarian range (we don’t want crabs or the £128 tomahawk steak). Nothing tastes as good as skinny fries. Or baked artichoke, grilled tenderstem, courgette and tomato. Or even charred asparagus, carrots, radish and truffle goat’s curd. Not forgetting lemon drizzle bites washed down with British sparkling Gusbourne Blanc des Blancs. Somebody give that vintner a knighthood! Gertie again, “Nearer in fairer sea, nearer and farther, show white has lime in sight, show a stitch of 10.”

There are five huts: Whitstable (lobster red and white stripes); Southwold (ocean blue); Walberswick (sandy orange); Deal (seagrass green); Padstow (surf blue). As for the experience – it’s a micro break good enough to write home about or at least to send a postcard. Everything is shipshape although it’s not like we’re here to rock the boat, more like rock the casbah!  Late afternoon is all about topping up our monokini ready spring tan on The Berkeley’s terrace. Bronze is the new gold. Who’d have thought? We’ve never had such pun. Seamen’s paradise. We just don’t wanna leave but hang on, mixing our drinks with our metaphors, someone’s commanding doors to manual. Best not catching cabin fever. Waving goodbye, we’re all washed up but in a good way, heading across Wilton Place to the local Nag’s Head just in time to catch sunset. Life’s peachy.  And finally Ms Stein: “A cool red rose and a pink cut pink, a collapse and a sold hole, a little less hot.”

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Art Design People Restaurants Town Houses

Hello Darling + Darling House Waterloo London

The Lost and Found Generation

Hello darlings. Hello Darling. Like a 21st century Dennis Severs’ House (the madcap period drama that lurks in Spitalfields), Hello Darling the brasserie and botanical bar and Darling House the mad party pad upstairs does eccentricity on tap. It’s out on a whim. The creative minds behind this immersive concept are Harriet Darling and Elise Edge. Presumably “Hello Edge” didn’t have quite the same ring to it. The interiors are a riot of paint effects and visual puns. A piece of art on the wall slides to the side. Is it a painting or window? It’s both. Below a handwritten “Lost Property” sign lies a discarded copy of Sarah Knight’s bestseller Get Your Sh!t Together sticking out from a Christmas bag. A note inside reads: “To Lulu, to help you stop losing your things wherever you go!” Is it an installation or the trail of a somewhat clueless guest? Not sure.

Gertrude Stein, champion of Cubist literature, on “Glazed glitter” in her 1914 Tender Buttons, “Nickel, what is nickel, it is originally rid of a cover. The change in that is that red weakens an hour. The change has come. There is no search. But there is, there is that hope and that interpretation and sometimes, surely any is unwelcome, sometime there is breath and there will be a sinecure and charming very charming is that clean and cleansing. Certainly glittering is handsome and convincing. There is no gratitude in mercy and in medicine. There can be breakages in Japanese. That is no programme. That is no colour chosen. It was chosen yesterday, that showed spitting and perhaps washing and polishing. It certainly showed no obligation and perhaps if borrowing is not natural there is some use in giving.” Goodbye Hello Darling. Goodbye darlings.

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The Berkeley Hotel Knightsbridge London + Breakfast

Apsley Fabulous

Lavender’s Blue. Some colours are legendary. And others become synonymous with places. The Blue Bar is always The Berkeley Hotel. The hangout of the bold and brilliant and beautiful down from Apsley House. Every era has one. A London fine dining defining interior designer. Currently, it’s Martin Brudnizki. At the end of last century, no restaurant or wine bar was complete unless David Collins had transformed it. The late Dublin born artist used a striking Lutyens Blue hue, a dusky cornflower, to create the most memorable interior in Knightsbridge just as the new millennium dawned. In a touching posthumous tribute, The Berkeley called up David Collins’ protégé to dream up a dining room named after his master. Robert Angell employed some of David Collins’ favourite motifs, from a white onyx bar to a Soaneian use of mirrors. Some designers are legendary. And others become synonymous with places. Lavender’s Blue. Breakfast in bed, even The Berkeley variety, means casually leafing through magazines, preferable the vintage variety. Although inclusion of today’s Times is a nice touch. Here’s the September 1999 edition of Wallpaper* magazine:

“There’s no denying that the acrimonious and much publicised art appreciation tiff between Damien Hirst and new Quo Vadis owner, Marco Pierre White, was bound to draw in curious diners and art lovers alike. But David Collins’ pleasing refit and the culinary skills of ex Ivy maître d’ Fernando Peire are two good reasons to return.  Leather banquettes break up the room, a marked improvement on its previous cold refectory incarnation. Though not hugely original, the food is exquisite, just as we have come to expect from a MPW establishment; lobster, poulet noir and a variety of risottos are all on offer to a discerning clientele. The controversial conceptual art by Marco Pierre White is more than a little reminiscent of that of Damien Hirst, though much cheekier, especially our favourite, the aptly named ‘Divorce’ – a copy of Hirst’s dot painting, but with four perpendicular slashes – ouch. The Private room at the back boasts Thirties New York green leather walls created by the ubiquitous Bill Amberg. The skeletons have been ripped out of the upstairs bar, and the refit’s final stage will include  a bar for the restaurant as well as a members’ bar called ‘Marx’ in homage to the great Karl who lived on this site. Admittance will depend on whether or not Fernando likes you – so start sending flowers and chocolates now.”

As always, what does Gertrude Stein have to say about breakfast in her 1914 Tender Buttons? Rather a lot as it turns out. Here are a few of her rich pickings, “A sudden slice changes the whole plate, it does so suddenly.” And, “An imitation, more imitation, imitation succeed imitations.” And, and, and, “Anything that is decent, anything that is present, a calm and a cook and more singularly a shelter, all these show the need of clamour. What is the custom, the custom is in the centre.” A candy striped strawed bottle of ‘Berkeley Boost’ – freshly squeezed carrot, orange, turmeric, apple and ginger – followed by a homemade croissant and almond pastry; fruit salad; Scottish smoked salmon, cream cheese, rocket with Annabel’s style linen tied lemon bagel; Greek yoghurt, granola, Acacia honey and strawberries; and a celebratory chocolate cake topped with raspberries. The portions are so indulgent this ain’t breakfast in bed – this is breakfast, brunch, afternoon tea and supper between the duvets. All to be taken laying down. All on Aunt Margery’s best linen and tea set. Some breakfasts are legendary. Lavender’s Blue.

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Architects Art Design Fashion Luxury People Restaurants

Sexy Fish Mayfair London + Annabel P + Mary Martin London + Peggy Gou + K Style + Maya Jama + Teddy Music + Gertrude Stein + Frank Gehry + Damien Hirst + Lavender’s Blue + Love + War + Peace

Annabel’s Party

Finally the limo pulls up on Berkeley Square and Annabel P dramatically disembarks dripping in diamonds. Cathedral school followed by the finishing variety has clearly paid off. It’s her role. Lavender’s Blue Directrice turned Diamonds Ambassadress turned Frontline Heroine has arrived. “Dahlings! One can never have enough class – or diamonds.” Clearly not. The doormen make way, the waitress beckoning to the best table in the house. Siberia where art thou now? “This is War and Peace!” Annabel declares scouring the wine list. “Champagne, dear Giuliano!” Meanwhile DJ Sophie ups the tempo downs the base. It’s a night off for Korean DJ Peggy GouK Style is so where it’s at right now – but Sophie is determined to bring the house down. This is going to be more disco than dinner.

Sometimes you really gotta go with it and order a pre dinner alfresco cocktail that matches the cushioned upholstery. Sea Breeze please or at least something ephemerally turquoise. Beetroot, carrot, ginger and orange detox elixirs soon cancel the boldness. For a hot minute. Annabel’s wearing Biba vintage, working it babes. Her fellow guest is as always rocking Mary Martin London head to toe. Annabel gets busy stirring up Insta Stories in between yellowtail tartar, smoked tofu and caviar followed by pink shrimp tempura. Maya Jama sends her love. Sexy Fish is after all the television presenter’s fav restaurant. Good friend Grime DJ Teddy Music of Silencer fame chimes in next. Everyone’s soon discussing menu tips. Mango and passionfruit, coconut and lemongrass or pineapple and mandarin sorbet? Decisions, decisions. “All three. Or is that six?” How does Gertrude Stein view dinner in her 1914 classic Tender Buttons? “Not a little fit, not a less fit sun sat in shed more mentally.”

Basement bound, a downward descent reverberating under a Frank Gehry crocodile past Damien Hirst mermaids before walking by those marbled bathrooms – salut Versailles – till the night relaxes into an embrace of unbelievably attractive seafood. Late call but Mary Martin London’s on the blower. “Fantastic! I cannot wait for our next interview. Let’s talk. I’m here and ready and want to talk about my amazing new dresses and fashion.” The limo pulls up on Berkeley Square and Annabel P dramatically departs dripping in diamonds and fantasy.

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Developers Luxury Restaurants

Hakkasan Mayfair London + Lavender’s Blue

Corporate Canton Cooking

When your office is in Mayfair the choice of school day eating is Hakkasan, Sexy Fish or Sofra. Hardly Hobson’s! To celebrate Hakkasan’s two decades of modern Chinese cuisine, some dim sum makes for caviar dusted fine lunching. To quote Gertrude Stein in Tender Buttons, 1914, “Single fish single fish single fish eggplant single fish sight.”